Tuesday

Vegan Bento No. 5 | Farfalle Pasta Salad Bento


I wanted to participate in a pasta-themed bento contest, so I made several pasta bentos in preparation for the contest. This was the first one, it consists of:
~ farfalle pasta salad with grilled courgette and aubergine, sauteed onion, garlic, mushrooms and sweet pepper, tossed with tomato tapenade
~ sliced cucumber
~ cherry tomatoes
~ vegan banana muffin (using the veganized version of this recipe)

No comments:

Post a Comment